Craving a great burger? At Felice, Chef Iacopo Falai elevates this barbecue staple to a decadent variety of a Tuscan burger. Here, he shares his recipe on how to achieve l’Hamburger perfection at home with step-by-step instructions from seasoning your patties, to layering flavors, and the ideal cooking time. To Make the Burger: Heat the […]

Wash & dry produce. Finely chop carrots, onion and celery into ¼ inch pieces. Finely chop rosemary and thyme. In a large stock pot, heat 2 tbsp of olive oil on medium high heat. Add carrots, celery and onion to the pot, stirring occasionally for 14-15 minutes until softened. Remove from pan, set aside in […]